Menu Plan for the 19th Week

18/11/24 19/11/24 20/11/24 21/11/24 22/11/24 23/11/24 24/11/24
MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY
BREAKFAST
HEALTHY BITE Chocolate pancake with honey Ragi porridge Bread omelette Oats porridge French toast and malai toast with honey NA NA
POWER PACK Veg semia Chutney Parota Veg korma Dhalia Chutney Uttapam Chutney sambar idly peanut chutney sambar Onion Pesarattu Ginger chutney Sambar Masala/ dosa(live) chutney sambar
POWER BREAK Banana Watermelon juice Warm bournvita milk Mix fruit (bite size) Lemonade Papaya (bite size) Fruit juice
LUNCH
SALAD Russian salad Quinoa salad Green salad Carrot raisin salad Tossed salad Green salad Garden salad
SOUPS Veg Chowder soup - Tomato soup Minestrone soup - - Veg schezwan noodles
BREAD PHULKA Phulka Spaghetti arrabiata Phulka Methi parota Multigrain phulka Phulka Phulka
YUMMY OF THE DAY Paneer butter masala Karela chips Veg makhani Lobia korma Red chana korma Dum ka gobi (seasonal veg) Methi malai matar
FARM FRESH Bhendi jaipuri Turai chana curry Tindli saute Beans ki sabji Methi aloo (seasonal veg) Veg jalfrezi Aloo tomato curry
DAL / RASAM Dal bhukara Tomato rasam Palak moong dal (seasonal veg) Dalcha Pepper rasam Dal adraki Dal tadka
RICE steamed rice Steamed rice Steamed rice Steamed rice Steamed rice Curry leaves rice / steamed rice Steamed rice
ACCOMPANIMENTS Roasted Papad Roasted Papad Roasted Papad Roasted Papad Roasted Papad Fryums Papad
CURD / RAITA Curd Curd Curd Curd Curd Curd Curd
CHUTNEY / PICKLE Pickle Chutney Chutney Pickle Pickle Chutney Chutney
DESSERT - - - - Rava halwa - -
SNACKS 3:00 PM
GRAB N GO Uggani Boiled peanuts (without onions) Chinese bhel Corn on the cob Quesadilla Vadapav Hot kachori with katta metta chutney
4:30 PM
TAKE A BITE Uggani Boiled peanuts (without onions) samosa chutney Tawa cheese Chilli toast Green chutney Crispy vegetables Poha dry mixture Veg pizza Ketchup
Black tea Lemon tea Infused water Cinnamon tea Peppermint tea - -

Special Dietary Plan for 19th Week

Monday Tuesday Wednesday Thursday Friday
(18-11-2024) (19-11-2024) (20-11-2024) (21-11-2024) (22-11-2024)
BREAKFAST
Cut fruits Cut fruits Cut fruits Cut fruits Cut fruits
Plain pancake Parota Bread omelette Plain uttapam idly
Veg semia Veg korma Dhalia chutney chutney
Chutney NA Chutney Sambar Sambar
SHORT BREAK
Watermelon juice Banana Papaya Mix fruit (bite size) Lemonade
LUNCH
Green salad Green salad Green salad Green salad Green salad
Lentil soup Vegetable clear soup Tomato soup Clear soup Potato carrot soup
Phulka Saute spaghetti Phulka Methi parota Multigrain phulka
Sauté Bhendi Turai curry Tindli saute Beans ki sabji Methi aloo (seasonal veg)
Steamed rice Steamed rice Steamed rice Steamed rice Steamed rice
Plain dal Plain dal Plain dal Plain dal Plain dal
Roasted papad Roasted papad Roasted papad Roasted papad Roasted papad
SNACK ( 3:00 PM )
Uggani Boiled peanuts (without onions) Chinese bhel Corn on the cob Fruits
SNACK ( 4:30 PM )
Uggani Boiled peanuts (without onions) And fruits Poha dry mixture (without nuts) Tawa Chilli toast Green chutney and millet cookies Crispy vegetables

(GFCF) Menu Plan 19th Week

Monday Tuesday Wednesday Thursday Friday
(18-11-2024) (19-11-2024) (20-11-2024) (21-11-2024) (22-11-2024)
BREAKFAST
Cut fruits Cut fruits Cut fruits Cut fruits Cut fruits
Millet upma Millet parota Quinoa upma Utappam and millet dosa Ragi Idly
Chutney Veg korma chutney Chutney chutney
NA NA NA Sambar Sambar
SHORT BREAK
Watermelon juice Banana Papaya Mix fruit (bite size) Lemonade
LUNCH
Green salad Green salad Green salad Green salad Green salad
Lentil soup Vegetable clear soup Tomato soup Clear soup Potato carrot soup
Jowar roti Bajra roti Ragi roti Jowar roti Bajra roti
Sauté Bhendi Turai curry Tindli saute Beans ki sabji Methi aloo (seasonal veg)
Steamed rice Steamed rice Steamed rice Steamed rice Steamed rice
Brown rice Foxtail millet rice Pearl millet rice Millet rice Brown rice
Plain dal Plain dal Plain dal Plain dal Plain dal
Dal bhukara (cooked in olive oil) Tomato rasam (cooked in olive oil) Palak moong dal (seasonal veg) (cooked in olive oil) Dalcha (cooked in olive oil) Pepper rasam (cooked in olive oil)
Roasted papad Roasted papad Roasted papad Roasted papad Roasted papad
- - - Carrot halwa -
SNACK ( 3:00 PM )
Uggani (without nuts) Roasted makhana chivda (without nuts) (cooked in olive oil) Sweetcorn chatpata Pineapple cake and millet cookies Namak para (cooked in olive oil) and fruits
SNACK ( 4:30 PM )
Uggani (without nuts) Fruits Poha dry mixture (cooked in olive oil) Tawa cheese Chilli toast Green chutney and millet biscuits Crispy vegetables and fruits